Vegan Vanilla Heart Cookies Easy Vegan Sugar Cookies With Pink Frosting

Monday, February 25th 2019. | Recipes

Vegan Vanilla Heart Cookies  Easy Sugar With Pink Frosting Recipes

From car repairs to home carpentry it also has opened my eyes to appreciate what others are doing as a business for their livelihoods. It has helped make a difference in wiser spending as well as saving money even if I do not do something myself. Knowing that my family has developed this habit of eating out more than eating at home getting them to eat typical home cooked meals more often is not going to be to easy. The flickering light bulb moment or idea mentioned earlier was to see about getting some recipes from the restaurants that I could cook at home with the idea of saving some money initially. I also began to see how we have lost touch with the skill of cooking. We sure have all become masters of the microwave but the rest of the kitchen starts to get a little sketchy.

Recipe Book Instead of storing your recipes in the "haphazard shoebox" fashion how about converting them into a nice recipe book? If most of your recipes are on index or recipe cards a photo album with plastic sleeves may work particularly well for you as long as the card fits comfortably in the slot. If you have quite a large collection of recipes try obtaining a large family photo album that allows eight to twelve slots per sleeve (front and back). The order you put the cards in is totally up to you as your recipe book should reflect your preference. Some people prefer to sort based on main dishes desserts breads/pastries beverages etc. while others prefer alphabetical order. If you dont have your recipes on cards or if youre like most people you might have your recipes on papers and cards of all shapes and sizes. If this is the case you might want to think about typing them all up and printing them off.

So the journey began in search of restaurant recipes. Most restaurants do not give out their recipes and why would they? They might lose a return customer if they did. I do see some restaurants that are selling some of their menu items in the grocery stores more than before but sort of limiting it to just a few items. I have also read about a person that would ask the cooks for their recipes and how some might spill the beans once in awhile but again fairly limited results. I remember one time my wife and I were at a Dennys restaurant late one night and how much we enjoyed their marinara sauce used with the mozzarella sticks we had ordered. We asked the waitress about it and she did check with the cooks on that but they really didnt know much about it and we thank her for trying.

Gallery of Vegan Vanilla Heart Cookies