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These packaging machines remove contaminants that may be left over from the manufacture of the bottle or that may accumulate during transport or storage of the bottle. Once rinsed an overflow filler can almost always be found after the container cleaning equipment. The overflow filler allows for a level fill on each and every bottle which can be important when dealing with clear bottles. Level fills create an appealing shelf appearance when the product reaches the customer. After the fill either a spindle capper or chuck capper will normally be found either of which will tighten the screw on cap consistently and reliably. Finally a pressure sensitive labeling machine will wrap the label around the bottle again allowing for consistent and reliable packaging.
It can be true that these ingredients can make the beverages taste a lot better and lasts longer but on the other side of the equation it also makes them more acidic toxic and unhealthy. Consuming these ingredients on a regular basis can make it a lot harder for us to sustain a state of homeostasis. Mexico is the #1 consumer of soda in the world per capita. Mexicans thirst for new beverages is great but supply is small. Learn how to be the first to market to penetrate this growing market Mexico has always been at the top of the list when it comes to Beverage Consumption. Mexico leads most categories in beverage or is in the top 10 per capita and as a country. Superstores supermarkets and convenience stores give beverages number 1 priority in shelve space. When you go into some of these stores you see how different the beverage shelves look.
Horchata or Rice and Almond Beverage My recipe for Horchata is as follows. Soak three tablespoons of rice in water for 4 hours. Rinse the rice well and drain then place in a blender with 3 tablespoons of raw unhulled sesame seed 3 inches of true cinnamon stick and 3 tablespoons of almonds either whole or soaked and peeled. The use of almonds cinnamon and sesame together in this beverage is so typical of Guatemalan flavors. This mixture is blended until all ingredients are very fine. Strain the liquid into a pitcher and add in 2 more cups of water or milk if preferred. Sweeten to taste starting with a couple of tablespoons of sugar and add as needed. In essence Horchata is a sweetened nut and seed milk similar to the touted health drinks being sold here in the US over 40 years later.