Sinful Dairy Free Chocolate Crepes
Plus there are always others that have like interests. It really becomes a win-win for everyone and can spur on even more ideas and experiences from others who are interested. As with anything one has to dip their toes in and get a feel for it of course. I have been trying out some of these imitation restaurant recipes sources and have been truly impressed. I have been learning a lot more than first thought and it has been a lot of fun to top it off. The people who have created these copycat recipes have really done a fantastic job. My quest is to save some money of course but making some of these recipes is also a great way to learn how to cook. Think about it for a second one can actually learn how to cook an appetizer entre or dessert that they know is good at their favorite restaurant and get great results for their effort right out of the gate.
Many sites are recommending the same key original sources (recipe hackers) of the imitation or copycats recipes and in my experience this is usually a good hint as a reasonable place to start. Why? There is always someone who highlights their experience and discovery of things that have had impact on their life with how and why they did it. Many times they get even further into it and begin marketing their efforts to generate some additional income. It may be the result of a friend or family member that cheers them on but if it is done well and the quality is there it often times catches enough attention to make it worth the while.
Whether you handwrite recipes or print them out they should be easy to read. Do not print recipes in a cursive font. Will your gift or gifts include samples? If you share cookie recipes your gift may include a dozen cookies. Bread recipes may include a loaf of French bread. Jam and jelly recipes may include a sample in a decorative jar. At this time of year cooking supply manufacturers produce holiday jars decorative lids and tins. Do you need to credit a cookbook author or relative? This is a precautionary measure and you may not have to do it. Still its nice to credit a family member or friend. You may credit the person in the title such as Aunt Ediths All Beef Meatloaf. Its my understanding that making three changes to a recipe title measurement ingredients make the recipe yours. Are you going to add something extra? You may put a collection of slow cooker recipes in a new cooker. Candy recipes may be packaged in a candy dish or jar. Casserole recipes may include a lasagna pan. When I made cookbooks for family members I included a rubber spatula with each one. Once you start thinking about extras you will come up with dozens of ideas. Dieting is never easy but with the growth of the internet its definitely become easier. You dont have to sit around flipping through book after book to find a good recipe.
Have you ever tried to make something just like your favorite restaurant and while it turned out ok it just didnt quite taste the same as what TGIF or Olive Garden serves? I know I have and it seemed like all the effort was fine but the result on a scale of 1 to 10 was maybe a 6 at best. To get a 9 or 10 just seems impossible and you are better off giving up and just go to the restaurant instead. Well guess what? As there is with anything worth while there are those few people who do try to imitate these restaurant recipes to the Nth degree. You could almost refer to them as recipe hackers. They can be moms dads or professionals and no matter who these people have a goal and will put in the time and effort to break a recipe down.