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With a little creativity and resourcefulness even your favorite hamburger recipe can be turned into a festive holiday appetizer. If you had already decided to serve a cold quick and easy appetizer then the fridge could already have crisp and cold fruits vegetables or cheeses which are perfect to make relishes nibbles or dips. Almonds from your cupboard make excellent nibbles especially when salted. Third tip is to ask some help. There is bound to be someone who is just waiting for dinner to get ready. Ask them to prepare your quick easy appetizer recipes. You will definitely bond in the kitchen prepare the entire dinner on time and have the appetizers ready without an ounce of effort from you. Fourth Tip is that quick easy appetizers are simple but dainty and pleasing to look at.
When people talk of appetizers they usually relate them to parties and other social events. Appetizers are definitely used for such occasions but they could also be used every day. Everyone has had to search for a sweet taste and something that always flatters them. In our daily lives we sometimes get bored by looking at the same mundane food even if the food is good. Therefore there was need to come up with something to kick start our appetite and make us look forward for the next dish on the menu. Something little sweet and delicious will make one pant and however horrible the food after is our minds are set to enjoy. This last statement may be controversial but the idea is a little taste of something great will send a mental signal that one needs to fill his or her stomach regardless of which taste.
But instead of just dumping some mixed nuts in a bowl why not cook up a batch to surprise your holiday guests? Because pecans are often associated with sweet snacks and desserts these Cajun Style Pecans will be quite the surprise indeed! Choose the spices that you would normally associate with a good Cajun dish. You ll probably want ground onion and garlic of course and cayenne pepper chili powder oregano basil and thyme. Mix these together then add to some melted butter and pecans in your crockpot. Cover your crockpot and turn it to high for about 10 minutes then uncover and turn to low. Continue cooking on low uncovered for about 2 hours. Stir the contents a few times to keep the pecans coated and toasting evenly. After they re done cooking just cool the pecans by spreading them on a baking sheet rack or paper towels.