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It goes without saying that increased alertness and a more positive mood are essential for everybody to perform at their best be it studying or working. A happier mood ensures better work and improved performance. Additionally studies have proven that individuals who have their breakfast also demonstrate better memory and cognitive function in comparison to those who remain hungry in the mornings. Reasonable energy intakes during the morning improve short-term memory although super high calorie breakfasts actually impaired concentration levels. (2 3 Breakfast Research) Not only is it important to have your breakfast but it is also important to choose what you have. According to one of the studies in France the size of your breakfast does not have an effect over your mood but it can affect short-term memory.
To stay within your 45 to 60g carbohydrate limit have two slices of French toast made from whole-wheat bread with two tablespoons of light pancake syrup and a cup of skim milk. Shakes If you re pressed for time or don t feel like eating anything soon after you wake up having a smoothie may be a good option. A delicious smoothie packed with essential nutrients is one of the most fulfilling diabetic breakfast foods. To prepare a healthy breakfast smoothie add two servings of your favorite fruits such as a cup of whole strawberries and a small banana to a cup of skim milk. Add a teaspoon of peanut butter or wheat germ and blend with ice. You can also substitute the skim milk with nonfat yogurt. Egg sandwich Eggs are rich in proteins and can be incorporated into several diabetic breakfast ideas.
After not eating for several hours your metabolism goes into "starvation" mode it slows down automatically and switches to energy saving and storage state. This is the body s ingenious survival mechanism for dealing with situations of lack of food for hours and days but because we live in an affluent society survival situations are particularly infrequent hence prolonged fasting periods cause the body to simply store excess weight as fat. Two. Weight loss and hunger The concept that skipping breakfast contributes to weight loss and calorie saving is fundamentally wrong since by doing so we actually throw our body out of balance. Many studies have also shown an inverse correlation between maintain a healthy weight and eating Breakfast namely those who eat in the morning have a lower weight than others who skip breakfast.