Classic Cheese Scones Bbc Good Food Classic Cheese Scones
10. Museli - combine wheat flakes oat flakes rye flakes barley flakes with some dry fruits like raisins currants seeds like pumpkin seed. Serve with seasonal fruits and milk. 11. Quick French toast - cut couple of bread slices into four triangles each. Dip them in beaten egg (season it as needed) and cook on hot tava. Drizzle some oil or butter while cooking. Cook both sides and that s a good breakfast on the go. 12. Millet gruel - Millet is usually considered poor man s food but truth is many people who work hard physically have ragi gruel often for breakfast. It keeps them full for long although they are involved in intense work. One way of preparing is similar to multi grain porridge mentioned previously. Another method is to mix it with some buttermilk and let it sit overnight.
We re not necessarily talking about eating breakfast at home although that is probably your healthiest option. But stopping to pick up a cup of your favorite premium coffee doesn t count as a quick breakfast. If you picked up a sweet roll or muffin to go with your coffee then you re starting to possibly think about maybe counting it as breakfast. But eating almost any kind of breakfast is much better then eating no breakfast. And eating breakfast is preferable to drinking breakfast. But getting in to the habit of having a quick breakfast every morning is in the beginning more important than what you have for that breakfast. There is no doubt that eating breakfast not only energizes us at the start of our day but it also helps control our hunger throughout the day.
When one feels sluggish and tired one tends to work less physically and in turn burns fewer calories. Also when the body is deprived of food for a long while cravings begin especially sugar cravings. This is when we feel like snacking on a chocolate bar or a big fat muffin or cakes etc. This effectively increases the calorie consumption. In summary a slow metabolism tired body burning lesser calories and high calorie/fat snacks effectively contribute to weight gain and not weight loss. We all keep hearing about the numerous health problems that can come with being overweight especially risk of heart diseases and skipping breakfast can potentially lead to being overweight. 2. Lowered cognition - studies have said to have shown that children who have breakfast fare better in problem solving than children who skip breakfast.