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You may want to keep the album with an overall uniform look or have each individual page have a unique look. You can use recipe cards or journaling blocks for the ingredients and instructions. You may also want to include a photo of the dish or a picture of the person who gave you the recipe. Consider adding comments about why you love the dish or opinions from your family on why it is one of their favorites. Try journaling about the history of the recipe or any special memories you have about it. Making the album personal is what scrapbooking is all about. Scrapbooking recipes doesnt have to be limited to a recipe album. Think about including recipes in other scrapbooks. Highlight the recipe for witchs brew on a Halloween page layout. Recipes on Thanksgiving pages are an obvious choice. Include your secret recipe for perfect gravy. How about including the recipes for the dinner you made for your husband on your first Valentines Day? You can also include your grandmothers apple pie recipe on a page all about your memories of her.
There are a number of free online websites that make their money not by selling the recipes but actually from the sponsors that come because of the increased traffic. But why would a recipe site have more traffic? Because it has good recipes! The more people love a recipe the more they keep coming back for more. There are also many sites which will provide you a recipe if you will ask for it which is even more interesting. A lot of people go some place for a vacation to a foreign land and they are served some food that they cannot get back at home. Recipe portals are great to find those exotic foreign recipes too and you can easily cook them at home by getting the right ingredients. But in foreign recipes it is important not to make substitutions and take the recipe as it is.
I used to do online searches looking for recipes and often I was left totally confused with what I found. There are all sorts of sites that are dedicated to recipes. Some of the larger sites have the ability for members to leave ratings and comments. These types of sites have become very popular over the past few years. There are even forums dedicated to food talk that include links to recipes and member comments. Heres where the problems arise. Do a simple online search for "Dilled Green Beans". You will see over 270000 results. These recipes are on all types of cooking sites from large established recipe sites to individual blogs. How to choose? How do you want to invest your time energy and money? Will you choose the recipe that calls for 4 lbs. of green beans 16 heads fresh dill 4 cups vinegar 9 cloves of garlic or the one that calls for 2 lbs.