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Planning about breakfast includes identifying food that is rich in protein fiber and antioxidants and listing them out to be included in the breakfast. Examples include cereals low in sugar and fat fat-free Greek yogurt muffin eggs bread and honey fruits like banana watermelon milk etc.The dieting people should account for the calories of the food while selecting the type and quantity of food for the breakfast. While some are allergic to certain food some have their own preference of taste. People can make their choices of food accordingly. But wisely chosen food for the breakfast will give us a sense of satiety which means the sense of fullness in appetite. Once we have planned the food to use for the breakfast we can next think about the ways of preparing it.
The fact is skipping breakfast makes you fatter! Yet over 40% of us assume it will help as lose weight. We think we are saving on calories but too often we replace these calories throughout the day by nibbling and binging. We are more likely to make unhealthier food choices when we are hungry and our blood sugar levels are low explains Clinical Nutritionist Katherine Zeratsky. Prolonged fasting which occurs when we skip breakfast can increase your body s insulin response which in turn increases fat storage and weight gain. In fact skipping breakfast increases you risk of obesity. On-going studies from The National Weight Control Registry show that 78% of people who eat breakfast everyday has maintained their weight loss for more than a year. If we don t eat breakfast our engines don t switch on to burn any fuel so our metabolic rate stays asleep which means it won t be burning calories throughout the day explains fitness professional and nutrition consultant Laura Church.
Eggs help you feel sated and can make you feel full until the next meal. You can prepare an egg sandwich to start the day off with a healthy breakfast. To prepare a delicious egg sandwich for breakfast cook one egg into an omelet and add a slice of fat-free cheese and a slice of Canadian bacon to a whole-wheat toasted English muffin. Top off with a medium-sized banana for a healthy breakfast that ll keep you full for hours. You can also choose to have a bagel instead of an English muffin. Be sure to have a 2oz bagel to control the carbs. Remember if you have high cholesterol you should never have more than two egg yolks in a week. You can instead opt for egg whites or egg substitutes. There are tons of great diabetic breakfast ideas for all palates. If you like fresh fruits you can add more of that in your meals by having breakfast shakes or smoothies. Or if you like whole-grains substitute it for fruits or breakfast meats. Eating a quick breakfast is an essential part of our day.