Vegan Kale Pierogi Sweet Potato Filling 100 Delicious Dinners Ready In Under 30 Minutes Kale Frittata 100 Delicious Dinners Ready In Under 30 Minutes

Saturday, February 23rd 2019. | Recipes

Vegan Kale Pierogi Sweet Potato Filling 100 Delicious Dinners Ready In Under 30 Minutes Frittata Recipes

Remember earlier I mentioned that 49% of the dollar spent on food is shared in the restaurant industry? That is a lot of dough that one can save! Money or the spending of it is actually how and why I began to take note of these restaurant imitation recipes. I have been reviewing our family spending habits and when looking at groceries vs. dining I was actually pretty shocked. Dining out has become a habit for us and while it is one that we do enjoy it is also one that has been adding up significantly. This is what started that flickering of the old light bulb for myself and my family. I consider myself to be in that DIY group of people on a number of things and while I have come to enjoy doing many things myself (Not all of the time mind you.) I realize the impact of learning how to do something yourself can and has saved me a good amount of money.

This may be a silly reflection but highlights the points mentioned above. When I was growing up I could not stand the taste of cauliflower. I saw no purpose for this food. To me it was a useless vegetable that took up space on our planet. I am not joking! Later when I actually worked in a supper club one of the appetizers we served was deep fried cauliflower with a side of cheese sauce. Ever since then cauliflower has become one of my favorite foods and in all of the traditional ways from raw to steamed and I still love the deep fried method as well. If it were not for that deep fried recipe I may never have had the pleasure of enjoying this healthy and now tasty food. I think it is important to recognize Restaurants themselves whether they be a fast food independent mom and pop big chain type or even 5 star all bring in millions of people every day across our nation.

Many people share their favorite recipes online via blogs or websites and often upload photos of their vegan meals and food to accompany the recipe. Another way which many people prefer to get their recipes is by purchasing a vegan recipe e-book. Why do many choose this option when they could get free recipes elsewhere? There are many advantages to downloading recipe e-books which are: 1. You can download them onto your iPad smart phone or tablet and carry your small device into the supermarket when you are doing your shopping. This means that you will not have to write a recipe list ever again! 2. Vegan e-books are created by professional vegan chefs are proofread and the recipes within are absolutely amazing! 3. Photos generally accommodate each recipe so you will know beforehand exactly what you are making! 4. Never lose a recipe that youve written down again! 5. The recipes are tried and tested 6. Many people nowadays prefer to store their recipes on their iPad smart phone laptop or tablet rather than on scraps of paper or an actual folder (its a modern trend in this electronic society!). In the past wives and mothers traded their secret recipes met together for recipe swaps and jotted down their recipes by hand onto a small piece of paper which would soon be added to their recipe collection.

Gallery of Vegan Kale Pierogi Sweet Potato Filling