Roasted Eggplant And Garlic Bruschetta Vegan Soy Free Roasted Eggplant And Artichoke Rounds With Creamy Garlic Sauce Vegan Gluten Free Dairy Free Paleo
When people talk of appetizers they usually relate them to parties and other social events. Appetizers are definitely used for such occasions but they could also be used every day. Everyone has had to search for a sweet taste and something that always flatters them. In our daily lives we sometimes get bored by looking at the same mundane food even if the food is good. Therefore there was need to come up with something to kick start our appetite and make us look forward for the next dish on the menu. Something little sweet and delicious will make one pant and however horrible the food after is our minds are set to enjoy. This last statement may be controversial but the idea is a little taste of something great will send a mental signal that one needs to fill his or her stomach regardless of which taste.
One thing that works really well is a dash of lemon juice added to the appetizer. Lemon or orange zest also works really well creating a fresh feel for taste and some room for more. Something very crispy and not so mouthy is a worthy try. People sometimes use a fruit to start their feeding routine. This is not unusual and fruits do not only belong to the pudding table but also on the appetizer plate. A good example is an avocado-based appetizer. So as not to confuse your guests or family a fruit should only serve the purposes of complimenting an appetizer. It is wise to have some knowledge about appetizers not only for your guests but also for your family. It has been shown that some of the great hosts have families that feed poorly due to lack of appetite.
Let s take a look at how to make your old favorites a bit more special: Cheese Dip - You can certainly make a simple little cheese dip that would be delicious but don t you want to make a dip that your guests will remember and talk about and ask you for the recipe? How about an Artichoke and Cheese dip? By adding some chopped artichoke hearts to your favorite cheese dip you ve perked this appetizer up enough to make it memorable. You can also add flavorful ingredients like Parmesan cheese Worcestershire sauce mustard and red pepper flakes to really kick this cheese dip up a few notches. Cook in your crockpot on low for about 2 hours and keep warm to serve with your crackers chips or bread. Cocktail Sausages - Think way beyond those little wienies and serve up an easy but fancy batch of sweet and tangy Apple Sausage Appetizers instead. Use any combination of ingredients such as brown sugar honey balsamic vinegar and Dijon mustard then instead of adding Vienna Sausages cut up some good apple smoked sausage some tart apples like Granny Smith and some sweet onion and add that to the crockpot.