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Once you ve taken care of that just remember that you want your appetizers to be simple and sophisticated. Classic and easy party appetizers such as bruschetta chips and dips mini quiche and stuffed peppers are often the favorites of many and very easy to make thus leaving you with plenty of time to finish up any last-minute finishing touches for your party! Can party appetizers really be this easy and delicious? You bet they can! All you need is a little inspiration and creativity. We all know there is nothing more depressing than showing up at a party and the food is disgusting. Do not let this happen to you! By following these simple rules and using your imagination you can create easy party appetizers that will please every palate. Gourmet appetizers are fun to nibble on.
In lieu of ordering a full meal a server comes around with a pushcart containing a wide variety of appetizers that you can select from. Typically dim sum includes pork buns pot stickers egg rolls and various types of dumplings that may include shrimp or pork. Some of these gourmet appetizers can be fried or steamed. There is also the option of ordering rice to accompany the appetizers. It is common to drink tea when eating dim sum. Generally dim sum is eaten during lunch or brunch rather than eating a main course from a menu. However many of the same items that are served from the cart can also be ordered if you re ordering an entree from the menu though you may want to select fewer dim sum items in this case. Another very popular appetizer that is often eaten in lieu of a full meal is sushi.
But instead of just dumping some mixed nuts in a bowl why not cook up a batch to surprise your holiday guests? Because pecans are often associated with sweet snacks and desserts these Cajun Style Pecans will be quite the surprise indeed! Choose the spices that you would normally associate with a good Cajun dish. You ll probably want ground onion and garlic of course and cayenne pepper chili powder oregano basil and thyme. Mix these together then add to some melted butter and pecans in your crockpot. Cover your crockpot and turn it to high for about 10 minutes then uncover and turn to low. Continue cooking on low uncovered for about 2 hours. Stir the contents a few times to keep the pecans coated and toasting evenly. After they re done cooking just cool the pecans by spreading them on a baking sheet rack or paper towels.