Vegan Chocolate Zucchini Bread Vegan Coconut Zucchini Chocolate Chip Bread Vegan Chocolate Zucchini Bread Minimalist Baker Vegan Chocolate Chip Zucchini Bread
Recipe Book Instead of storing your recipes in the "haphazard shoebox" fashion how about converting them into a nice recipe book? If most of your recipes are on index or recipe cards a photo album with plastic sleeves may work particularly well for you as long as the card fits comfortably in the slot. If you have quite a large collection of recipes try obtaining a large family photo album that allows eight to twelve slots per sleeve (front and back). The order you put the cards in is totally up to you as your recipe book should reflect your preference. Some people prefer to sort based on main dishes desserts breads/pastries beverages etc. while others prefer alphabetical order. If you dont have your recipes on cards or if youre like most people you might have your recipes on papers and cards of all shapes and sizes. If this is the case you might want to think about typing them all up and printing them off.
You can thus get your vegan recipes and food books delivered straight to your front door! Many people enjoy online shopping nowadays and prefer this method of purchasing their books. Be aware however that oftentimes the freight can be rather hefty. You-tube Fourth there are many vegan food recipes and meal ideas that can be watched on You-tube. This is another type of community where folks can post a recipe video and people in the community can comment on it. There are many excellent You-tube videos on vegan food meals and recipes so you should have no trouble in finding some recipes here.
So the journey began in search of restaurant recipes. Most restaurants do not give out their recipes and why would they? They might lose a return customer if they did. I do see some restaurants that are selling some of their menu items in the grocery stores more than before but sort of limiting it to just a few items. I have also read about a person that would ask the cooks for their recipes and how some might spill the beans once in awhile but again fairly limited results. I remember one time my wife and I were at a Dennys restaurant late one night and how much we enjoyed their marinara sauce used with the mozzarella sticks we had ordered. We asked the waitress about it and she did check with the cooks on that but they really didnt know much about it and we thank her for trying.