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The human brain is fed and utilizes glucose (sugar) as a sole source of energy and therefore an important component of breakfast should include carbohydrates. Skipping breakfast forces the body and brain to "work harder" and break down scarce carbohydrates storages or alternatively breakdown fats and proteins into glucose. However eating breakfast has been proved to increase levels of concentration and alertness mental capabilities and improved memory and mood. Skipping breakfast on the other hand will lead to irritability lack of concentration and general weakness. Five. A Balanced diet For people finding it difficult to keep a healthy and balanced diet throughout the day because of their busy schedule or for other reasons such as eating out it is important to emphasize that breakfast is almost always under our control and therefore we can determine its quality.
Breakfast usually includes eggs porridge and sausage while in some places carbohydrates fruits vegetables form the main part of the breakfast. The choice of breakfast depends on the people and the place where they live in. But the general trend of breakfast preparation is planning the food in a hurry and we prepare breakfast with whatever comes in our way in the morning. This is so true in many of the households nowadays as everyone is busy with their daily schedule right from the morning. But one should know the importance of planning of breakfast well ahead. This ensures that the breakfast we eat is more healthy and enriched. Breakfast is one of the best ways that helps in sticking with this diet plans. Planning the breakfast well ahead of time helps in maintaining the perfect balance of nutrients we get from our food and also in maintaining our dietary health. So breakfast planning is something which we have to concentrate in order to lead a healthy life.
The two most prominent include health surveys conducted by the American Dietetic Association for seven years and an Australian research spanning over three decades which examined the effects of breakfast on the health status of the adult population. Findings indicated unequivocally that people who eat a nutritious breakfast on a daily basis are less likely to develop diabetes and cardiovascular disease. Another comprehensive study published in 2003 the American Heart Association found that people who tend to skip breakfast has a significant chance of being obese at an older age and a higher chance of high blood pressure. Four. Brain functioning The brain and nervous system also need ENERGY and nutrients early in the day to fully and optimally function.