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Also a good machine should have a warranty and provide good instructions. The best machines and the most popular worldwide are the pasta makers made in Italy factories. Italian made pasta rollers are made to specific and strict quality control standards. With higher quality you know you will be getting a great quality pasta machine for your money if you buy an Italian made one. As with everything the prices vary greatly. Generally prices online for Italian made machines are far less expensive than at the mall stores. It can be difficult to find imported Italian pasta machines at regular mall stores. With a good warranty and product name you should have no problem purchasing a machine within your budget online often with free shipping.
PASTA SECRET #1: ATTITUDE Attitude is the most important aspect. We should give the greatest attention and focus to our cooking and not get distracted by other things. PASTA SECRET #2: THE WATER THE POT AND THE SALT To cook pasta we need only four things: good attitude good water good salt and good pasta. Always use a large and deep pot. No shallow or small pan for boiling pasta. The best ones are those wonderful stainless steel beauties with a very thick bottom. Puts lots of water to boil. Even if you are going to cook just for yourself a quick "spaghettata" always use at least 1 quart of water. You need 1 quarter for each 100 gr of pasta. If the water from your sink taste too much of chlorine you may want to buy a good filtration system for your kitchen. It is worth it! Regarding the salt you need 10 grams per each quarter of water in the pot. Always salt the cooking water. If salt must be eliminated for health reasons then maybe you should stick to rice for the time being. Salt is a must.
Stir your pasta every few minutes until the pasta is tender and then remove it from the heat immediately. There are several ways to make pasta part of your meal. Add it to the main dish and create a casserole add cheese or a white sauce in order to create a great side dish. Add pasta in soups to make your dish complete. Chill the pasta and turn it into a pasta salad. Because of the amazing taste of pasta you can create about any dish you want. Pasta can stand alone or blend together. If you are not familiar with fresh pasta compared to dried pasta you will be surprised to know that there really is a difference. Here is how. Fresh pasta: Some cooks prefer to make their own pasta. It may not be easy for some but once you figure it out it can be done. When cooking fresh pasta you simply bring enough water to a full boil. Salt the water and add pasta.