Tuesday, February 12th 2019. | Beverages

 Beverages Polynesian Pick Up Vegan Gluten Free

Mexicans are so eager to buy that they come to the USA looking for products instead of waiting around for someone to call them and sell them something. They visit US trade shows organizations and many companies. I constantly have someone in San Diego visiting from Mexico to speak with me on how they can find products of all kinds to export. Who s looking for new beverages? All convenience stores and supermarkets chains hroughout Mexico. They are looking for beverages to sell in retail stores or to other distributors in Mexico most of the time they will buy truckloads and export them to Mexico themselves handling the shipping imports and tariffs. If you travel through the large supermarkets in Mexico you will see how many US products could be selling in Mexico and are not.

Beverage tubing is a process when you are making beverages. Either you are making beverages on a big scale or on a small scale at home; you need to carbonate your beverage because without carbonating your beverage your drink will be tasteless. People like beverages which are fizzy which means that they have carbonated water in it which has bubbles and tends to splash up when shaken well. Almost all the beverages that you drink these days are all called fizzy drinks because they all have carbonated water in it which taste s good when drinking and if the carbon is not present in the water the drink will be flat or tasteless. People like the fiziness of drinks which also give s you a burp like feeling and it usually occurs when you drink these beverages. Beverage drinks are so popular these days that you can even see that how many people consume such drinks on daily basis some enjoy in their work time and leisure time take them with their food and different things.

Horchata or Rice and Almond Beverage My recipe for Horchata is as follows. Soak three tablespoons of rice in water for 4 hours. Rinse the rice well and drain then place in a blender with 3 tablespoons of raw unhulled sesame seed 3 inches of true cinnamon stick and 3 tablespoons of almonds either whole or soaked and peeled. The use of almonds cinnamon and sesame together in this beverage is so typical of Guatemalan flavors. This mixture is blended until all ingredients are very fine. Strain the liquid into a pitcher and add in 2 more cups of water or milk if preferred. Sweeten to taste starting with a couple of tablespoons of sugar and add as needed. In essence Horchata is a sweetened nut and seed milk similar to the touted health drinks being sold here in the US over 40 years later.

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